This is so delicious.

1 # American cheese sliced

2/3 cup half n half or milk

1/2 can green chili’s and tomatoes or use chopped jalephenos

Put half n half in pan over med heat.Cut cheese in fourths, put in the milk stirring constantly to prevent the cheese from scorching. When cheese is melted add tomatoes and green chili’s. If cheese is to thick add a little milk or you can add some of the tomato juice. Mix till the consistency you prefer. You can add more or less of the green chili and tomatoes, depends on how spicy you prefer. You could omit the green chili’s and tomatoes and use 3- 4 tablespoon of jar jalephenos, depending on how spicy you like. Serve with your favorite chips.