1 quart jar #Frank’s Polish Style sauerkraut drained

1 package #Hillshire Farms Smoked Turkey Sausage cut into 1/2 – 2 inch peices

Pepper

In a skillet put 2 Tablespoons butter add sausage, brown till sausage has some color, add drained sauerkraut, let the sauerkraut cook down to a tan color. Add butter, and pepper and serve.

4 Tablespoons butter